Vol. 3 No. 2 (2012)

View Vol. 3 No. 2 (2012)
Published: 2012-06-28

Review Article

  • Genetic parameters and variability in soybean genotypes

    Osvaldo Toshiyuki Hamawaki, Larissa Barbosa de Sousa, Fernanda Neves Romanato, Ana Paula Oliveira Nogueira, Célio Dias Santos Júnior, Analy Castilho Polizel
    76-83
    DOI: https://doi.org/10.14295/cs.v3i2.192

Original Article

  • Resistência genética de acessos de feijão-fava ao gorgulho Zabrotes subfasciatus (Boh.) (Coleoptera: Bruchidae)

    José Edmir Girão Filho, Luiz Evaldo de Moura Pádua, Paulo Roberto Ramalho Silva, Regina Lúcia Ferreira Gomes, Eliana de Freitas Pessoa
    84-89
    DOI: https://doi.org/10.14295/cs.v3i2.120

  • Physiological quality of soybean seed cultivars by osmoconditioning

    Camilla Atsumi Zanuncio Sediyama, Múcio Silva Reis, Carlos Sigueyuki Sediyama, Maristela Aparecida Dias, Tuneo Sediyama, Denise Cunha Fernandes dos Santos Dias
    90-97
    DOI: https://doi.org/10.14295/cs.v3i2.88

  • Temperatures for germination of Tabebuia ochracea (Cham.) Standl seeds

    Ademir Kleber Morbeck Oliveira, Jonathan Wesley Ferreira Ribeiro, Kelly Cristina Lacerda Pereira, Cássila Andréia Araújo Silva
    98-103
    DOI: https://doi.org/10.14295/cs.v3i2.93

  • Profitability of production and resource-use efficiency among ofada rice (Oryza sativa japonica) farmers in Southwest, Nigeria

    Bolarin Titus Omonona, Justina Oluyemisi Lawal, Ifeoluwa Damilola Oyebiyi
    104-107
    DOI: https://doi.org/10.14295/cs.v3i2.125

  • Production of eggplant seedlings in substrate conditioned with Biochar

    Ben Hur Marimon Junior, Fabiano André Petter, Fabricio Ribeiro Andrade, Beáta Emöke Madari, Beatriz Schwantes Marimon, Thiago Rodrigo Shossler, Laissa Gabriele Gonçalves, Rodrigo Belém
    108-114
    DOI: https://doi.org/10.14295/cs.v3i2.132

  • Organic fertilizers and bauxite residue on nutrient availability and nutrition of sugar cane irrigated with potable water and wastewater

    Fabio Olivieri de Nobile, João Antonio Galbiatti, Reginaldo Itiro Muraishi
    115-122
    DOI: https://doi.org/10.14295/cs.v3i2.75

  • Mitigation of soil erosion by planting ground cover almonds: implications for sustainable mountain agriculture

    Victor Hugo Duran zuazo, José Ramón Francia Martínez, Iván García Tejero, Lorenzo Arroyo Panadero, Armando Martínez Raya
    123-129
    DOI: https://doi.org/10.14295/cs.v3i2.110

  • Morphometry of forage peanut in different development stages

    Marcelo Alves Silva, Rodolfo Cassimiro de Araujo Berber, Amadeu Bona filho, Esteban Pizarro, Alexandre Lucas Munhoz, Fabio Henrique Rodrigues Silveira, Tatiana Cavalheiro, Pâmela Michéli Furini
    130-133
    DOI: https://doi.org/10.14295/cs.v3i2.89

  • Alimentary restriction in the productive revenve of Oreochromis niloticus

    Ricardo Romero Arauco, Vyvian Bezerra Costa
    134-138
    DOI: https://doi.org/10.14295/cs.v3i2.127

Scientific Note

  • Sample unit for determining the average fruit mass in lychee plants under organic and traditional systems

    Renata Aparecida de Andrade, Samir Paulo Jasper
    139-142
    DOI: https://doi.org/10.14295/cs.v3i2.106